Over X-mas the shops are normally closed for 2 days... this time even 3 days, because the 27st was a Sunday. So before X-mas we bought a lot of food and, of course too much, but you never know your appetite...
Deeply inspired by the japanese movie "The Chef of South Polar" (a wonderful movie I saw on the flight to Germany), I decided to cook something with the leftovers on Sunday.
Here is Scallop with mushrooms, Morzarella-Tomato Salad, Mango with Serano-ham and Cambozola with fresh figs.
My name is Julia Takagi (高木ユリア) I'm actually from Germany, my husband is Japanese and we live in Japan since 2005. One of my greatest passions is painting. I had several exhibitions (solo- and groupshows) in Germany (Wiesbaden, Hofheim), Japan (Hakodate, Fukuoka, Tokyo, Nagoya, Makurazaki), Korea (Seoul and Cheong Ju at the ICA 2010) and two in the USA (LaGrange, Georgia). The beautiful nature of Japan inspires me and I paint almost every day.
I'm a member of
Wallauer Fachwerk Kulturkreis e.V